Pizza and Pasta

There's a world of difference between a good pizza and a bad one, and likewise with a bowl of pasta. You'll make a beautiful pizza dough and learn how to keep it crispy. Teaching you how to make pasta dough from scratch gives you inspiration and confidence to knock up a quick but delicious meal at home; whether you choose to make an egg yolk ravioli, a lamb ragu pappardelle, or a classic spaghetti arabiatta. Like all our courses, this is suitable for all levels and fully hands on: you'll be making, cooking - and eating - every dish. 

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